Rice Krispie Valentines Hearts

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Rice Krispie Valentine Hearts by Lifestyle with Leah: 

INGREDIENTS
  • 6 cups Kellogg’s® Rice Krispies® cereal
  • 3 tbsp. butter
  • 4 cups mini marshmallows
  • 1 cup pink candy melts
  • 1/2 cup white candy melts
INSTRUCTIONS
  1. Make Rice Krispies according to the directions on the back of the cereal box.
  2. Take the Rice Krispies out of the pan and onto a tray.
  3. Using a heart shaped cookie cutter, cut the Rice Krispies out.
  4. Melt the pink candy melts in a bowl and dip half of the heart into the bowl. Let it harden.
  5. Melt the white candy melts in a bowl and add to a mini ziplock bag. Cut a tiny hole on one corner and use it to swizzle the white chocolate melt over the heart. Let it harden then enjoy!